Vietnam is rated by Taste Atlas as a place with a diverse range of soups and broths, such as bún, phở, lẩu, and canh, spanning three regions and utilizing many distinct local spices.

Chè ba màu (Three-color dessert) is Vietnam's only representative in the list of the 100 best desserts in Asia, as announced by Taste Atlas.

Mid-Autumn Festival has existed for a long time and has always been a major celebration eagerly anticipated by both children and adults. In the early 20th century in Hanoi, as soon as the 8th lunar month began, parents would take their children to Hàng Gai and Hàng Mã streets to admire and buy toys.